Tap In to Tapped Into the Catskills
Owner Michelle Boye has over a decade of experience in the wedding industry and over 30 years of restaurant & hospitality experience. With her close attention to detail and focus on providing exceptional care, she strives to make sure that you receive enjoyable beverage services. This repurposed vintage trailer features a sleek design, offering a sophisticated yet nostalgic touch to your celebration of love. Compact in size, it takes up minimal space while still offering a wealth of beverage options.
Tapped into the Catskills offers comprehensive bar packages for weddings and events. These bundles include a fully staffed bar with custom beverage menus, decor, eco-friendly cups, ice, and a variety of beverage options. Depending on your preferences, this business can serve prosecco, champagne, wine, craft beer, cider, and a variety of spirits. For a special touch, they are even happy to create a signature cocktail inspired by your event. From the initial consultation to the end of your event, they are dedicated to bringing your wedding dreams to life.
With twelve plus years of experience and dedication in the wedding business Michelle is the perfect match to manage your bar and beverages. Working closely every step of the way with couples and individuals to ensure your vision is bought to life. With years of experience she can guide you with ideas and recommendations. Available for weddings, brunches, rehearsal dinners, corporate events, family reunions, graduations, birthdays or anything
Hey There
Tapped into the Catskills is a wedding bar and beverage service based in Woodstock, NY. Serving high-quality drinks out of a custom-built vintage trailer, this business is passionate about leaving a lasting impression. They enjoy working closely with you to ensure that your vision for your special day becomes a reality.
Did You See We Were Featured in Hudson Valley Magazine!
"THE FACE OF
FABULOUS FOOD AND LOCAL LIBATIONS
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Jeanette Maier, owner of artisan organic caterer Fancy Girl Table, met Michelle Boye, owner of vintage mobile bar service Tapped into the Catskills, then they were both engaged to provide food and beverage for a Hudson Valley wedding. Jeanette and Michelle clicked instantly and began collaborating on all types of festivities and corporate events throughout the Valley and beyond.
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They offer bespoke menus featuring locally sourced seasonal farm-to-table, customized cocktails, and New York craft beers and Prosecco on tap, along with professional staffing and event coordination."