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Package One Beer & Wine
A selection of wine, beer and hard cider
Beers included: Stella, Samuel Adams, Blue Moon, Michelob Ultra, etc.
Wine selection include - but are not limited to - Chardonnay, Riesling, Sauvignon Blanc, Pinot Grigio, Cabernet Sauvignon, Malbec, Pinot Noir, Merlot, Zinfandel, Rose, Prosecco
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INCLUDES NON-ALCHOLIC BEVERAGES AND ICE
Package Two Full Bar
Full bar includes wine and beer, homemade syrups, garnish, soda's fresh-squeezed juices & two event-inspired cocktails.
SPIRITS
Tito’s Vodka, Espolon Tequila, Rum, Beefeater Gin, Makers Mark Bourbon, Jameson Irish Whiskey, Campari, Aperol, Vermouth
Additional charge will apply for premium brands and local spirits.
Premium spirits availlable: Kettle One, Belvedere, Cosomigo's Tequilla, Hendrick's Gin, Woodford Reserve Bourbon
Local Hudson Valley Bourbon, Taconic Bourbon, Local Gin, Local Whiskey
SPECIALTY COCKTAILS - 2 CUSTOM CRAFTED COCKTAILS
Gin Cocktail Examples
Elderflower Collins: Gin, Lemon, Simple syrup, elderflower, seltzer
Basil Smash: Gin, Simple syrup, lemon, basil
French 75: Gin, Fresh lemon juice, simple syrup, prosecco
Negroni: Gin, Campari, sweet vermouth & orange garnish
Vodka Cocktails Examples
Moscow Mule: Vodka, gingerbeer, lime
Spiked Elderflower lemonade: Vodka, Elderflower, lemon, club soda
Opal Basil Gimlet: Vodka, Basil syrup, lemon juice
Vodka Sparkling Basil Lemonade Vodka, Basil simple syrup, lemonade, prosecco
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Package Three Mocktails
Mo
Garden Mojito
2 oz Seedlip Garden 108
1/2 oz simple syrup
3/4 oz fresh lime juice
add all to shaker with ice and strain into glass, top with seltzer, garnish with mint
Cardamom Ginger Spice cocktail
2 oz Seedlip Spice 94
3/4 oz Hibiscus Cardamom syrup (by Portland Syrups)
Put ingredients in highball glass with ice
top with strong ginger beer
Ginger Beer
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Our Staff
Experienced bar staff specializing in creating custom cocktails. Includes Full bar supplies: shakers, muddlers, cutting boards, knives, ice scoops, service ice containers, bar towels, pourers, strainers, mixing spoons and everything required to create cocktails. Staff billed separately.